Abstract and keywords
Abstract (English):
The use of the newly developed CMVFA in the diets of sheep during the entire production cycle had a positive effect on the morphobiochemical parameters of the blood. It was found that in animals of the experimental group, the content of erythrocytes during pregnancy was 3.97%; leukocytes – 4.24 and hemoglobin – 3.80%; during suckling, respectively, by 3.16; 2.33 and 2.24%; and after beating lambs – by 1.40%; 2.83 and 1.58% higher than in the control group

Keywords:
CMVFA, additive, macronutrients, microelements, sheeps, morphological and biochemical parameters, blood
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References

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