STARTING MATERIAL FOR BREEDING WINTER WHEAT FOR GRAIN QUALITY IN THE CONDITIONS OF THE REPUBLIC OF TATARSTAN

Ingat'eva Irina; Fadeeva Irina; Hayrullina Alsu

doi:doi:10.37071/conferencearticle_658173346db061.25980883

Home / Conferences / XIII All-Russian scientific-practical conference of young scientists «Achievements and prospects of development of the Russian agriculture", dedicated to the memory of R.G. Gareev / XIII ALL-RUSSIAN SCIENTIFIC-PRACTICAL CONFERENCE OF YOUNG SCIENTISTS «ACHIEVEMENTS AND PROSPECTS OF DEVELOPMENT OF THE RUSSIAN AGRICULTURE", DEDICATED TO THE MEMORY OF R.G. GAREEV

STARTING MATERIAL FOR BREEDING WINTER WHEAT FOR GRAIN QUALITY IN THE CONDITIONS OF THE REPUBLIC OF TATARSTAN

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STARTING MATERIAL FOR BREEDING WINTER WHEAT FOR GRAIN QUALITY IN THE CONDITIONS OF THE REPUBLIC OF TATARSTAN

Section: PLANT BREEDING, SEED PRODUCTION AND BIOTECHNOLOGY

Proceedings: XIII ALL-RUSSIAN SCIENTIFIC-PRACTICAL CONFERENCE OF YOUNG SCIENTISTS «ACHIEVEMENTS AND PROSPECTS OF DEVELOPMENT OF THE RUSSIAN AGRICULTURE", DEDICATED TO THE MEMORY OF R.G. GAREEV

UDK 63 Сельское хозяйство. Лесное хозяйство. Охота. Рыбное хозяйство

Ingat'eva Irina ¹

Fadeeva Irina ²

Hayrullina Alsu ³

Author and publication information

Authors:

1. TatNIISH FIC KazNC RAN

2. TatNIISH FIC KazNC RAN

3. Tatarskiy nauchno-issledovatel'skiy institut sel'skogo hozyaystva FIC KazNC RAN

Type:

Сonference article

DOI:

https://doi.org/10.37071/conferencearticle_658173346db061.25980883

Published:

20.12.2023

Subject area:

Language:

Russian

Keywords:

winter wheat, grain quality, protein, grain nature.

Abstract and keywords

Abstract (English):
Varieties of winter soft wheat from the collection of the Federal Research Center “All-Russian Institute of Plant Genetic Resources named after N.I.” were studied. Vavilov" on grain quality. Research was carried out in 2020, 2021, 2022 in the fields of the Tatar Research Institute of Agriculture. Source varieties of high weight of 1000 grains, grain nature and protein content in grain have been identified.

Keywords:
winter wheat, grain quality, protein, grain nature.

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References

1. Nekrasov E.I., Marchenko D.M., Ivanisov M.M., Rybas' I.A., Grichanikova T.A., Romanyukina I.V. i dr. Ocenka urozhaynosti i kachestva zerna sortov ozimoy myagkoy pshenicy v usloviyah Rostovskoy oblasti. Tavricheskiy vestnik agrarnoy nauki. 2019;4(20):79-85). DOI: 10.33952/ 2542- 0720-2019-4-20-79-85.

2. Samofalova N.E., Kovtun V.I. Selekciya ozimoy pshenicy na yuge Rossii. Rostov n/D.,2006. 480 s.

3. Sanduhadze B.I., Mamedov R.Z., Krahmaleva M.S., Bugrova V.V. Nauchnaya selekciya ozimoy myagkoy pshenicy v Nechernozemnoy zone Rossii: istoriya, metody i rezul'taty. Vavilovskiy zhurnal genetiki i selekcii. 2021;25(4):367-373). DOI:https://doi.org/10.18699/VJ21.53-o.

4. Fadeeva I.D., Ignat'eva I.Yu., Hakimova A.G., Mitrofanova O.P. Ishodnyy material dlya selekcii ozimoy myagkoy pshenicy na kachestvo zerna v usloviyah severa Srednego Povolzh'ya. Trudy po prikladnoy botanike, genetike i selekcii. 2022;183(1):118-126. DOI:https://doi.org/10.30901/2227-8834-2022-1-118-12.

5. Fadeeva. I.D., Valiullina G.N. Ispol'zovanie kollekcii VIR dlya sozdaniya sortov ozimoy pshenicy v usloviyah srednego Povolzh'ya. Trudy po prikladnoy botanike, genetike i selekcii. 2009; 166:578-583.

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