00676naa#a2200169#i#450# EN\\bibl\11183 20250430163349.3 20231220b2023####ek#y0engy0150####ca RU ASSESSMENT OF PORK MEAT QUALITY BASED ON ORGANOLEPTIC, BACTERIOSCOPIC AND PHYSICAL-CHEMICAL STUDIES Conference article/thesis Kazan TRIA FRC Kazan Scientific Center of RAS 2023 2 с. Conference article/thesis local Сельское хозяйство. Лесное хозяйство. Охота. Рыбное хозяйство. 63 Gimazova Yuliya Abdullina Leysan tatniva.editorum.ru