%0 Conference Article
%T COMPARATIVE CHARACTERISTICS OF THE BIOPOTENTIAL OF SPRING TRITIFICAL VARIETIES IN THE CONDITIONS OF THE KAME REPUBLIC OF TATARSTAN
%A Egorova, O..
%A Egorova, M..
%K spring triticale, variety, biopotential, flour, proteins, dietary nutrition.
%J XIII All-Russian scientific-practical conference of young scientists «Achievements and prospects of development of the Russian agriculture", dedicated to the memory of R.G. Gareev
%D 2023
%P 4
%I TRIA FRC Kazan Scientific Center of RAS